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White Pepper 630 gl

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MOQ : 100 Kilograms

White Pepper 630 gl Specification

Flavor
Aromatic, Peppery

Moisture (%)
Max 12%

Variety
Malabar/Garcia/Other Premium Varieties

Ingredients
100% Natural White Pepper

Oil Content %
1.5 - 2.5%

Purity(%)
99%

Physical Form
Whole

Usage
Food Seasoning, Cooking, Culinary Purposes

Product Name
White Pepper

Product Type
Spices

Shape
Round

Processing
Sun Dried, Cleaned

Color
White

Grade
630 GL (G/L)

Shelf Life
24 Months

Weight
As Required

Taste
Pungent, Spicy

Storage
Cool and Dry Place

Packaging Type
PP Bags, Jute Bags, Custom Packaging

Preservatives
None added

Appearance
Uniformly clean, off-white to light cream color

Density
630 G/L Minimum

Admixture
1% Max

Uses
Sauces, Soups, Marinades, Seasonings, Pickles, Processed Foods

Allergen Information
Allergen Free

Insect Damage
Nil

Maturity
Well Matured Berries

Microbial Quality
Meets international food safety standards

Broken
1.5% Max

Foreign Matter
Nil

Extraneous Matter
0.5% Max

White Pepper 630 gl Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About White Pepper 630 gl

Discover unbeatable quality with our dominant White Pepper 630 GL. These well-matured, sun-dried berries guarantee purity at 99% with a breathtaking appearance-uniformly clean, off-white to cream in color. Enjoy instant savings when you select your desired packaging (PP, jute, or custom) and add to cart. This aromatic, allergen-free spice boasts a pungent flavor and meets global food safety standards. No preservatives or foreign matter included. Perfect for sauces, seasonings, and processed foods. An exceptional choice for exporters, suppliers, and traders from India.

Other Features & Usage of White Pepper 630 GL

White Pepper 630 GL is renowned for its uniform, round shape and intense peppery flavor. For mains or appetizers, simply crush or grind and add directly to recipes-ideal for sauces, soups, marinades, and seasoning mixes. As a 100% natural, allergen-free ingredient available in whole sun-dried form, it is perfectly suited for bulk culinary, industrial, and home use. Its unique aroma and pungency instantly elevate any dish to gourmet standards.

Domestic Market, Certifications, and Packaging Supply

Our White Pepper 630 GL is in strong supply across India's main domestic markets. Fully certified to meet international food safety standards, every proposal amount can be tailored with flexible outlay options. Packaging details include sturdy PP or jute bags; custom packaging solutions are also available to meet unique requirements. Perfect for traders, exporters, or suppliers looking for reliable, hygienically packed white pepper with guaranteed quality and freshness.

FAQ's of White Pepper 630 gl:

Q: How is White Pepper 630 GL processed to ensure its purity and safety?

A: White Pepper 630 GL is sun-dried, meticulously cleaned, and sorted to remove extraneous matter, while strict quality controls ensure no foreign matter or insect damage. The pepper meets international food safety standards.

Q: What are the most common uses for White Pepper 630 GL in cooking?

A: This variety is ideal for adding refined heat and aroma to sauces, soups, marinades, pickles, processed foods, and a wide range of seasonings, enhancing culinary applications both at home and commercially.

Q: When and how should White Pepper 630 GL be stored to preserve its flavor?

A: White Pepper 630 GL should be stored in a cool, dry place in its original packaging or in an airtight container to maintain freshness, aroma, and pungency throughout its 24-month shelf life.

Q: Where does the White Pepper 630 GL originate from and what varieties are offered?

A: Sourced from India, this pepper is available in Malabar, Garcia, and other premium varieties, all known for their superior maturity and vibrant flavor.

Q: What benefits does White Pepper 630 GL offer over regular pepper?

A: White Pepper 630 GL provides a milder color and more subtle flavor while maintaining spicy pungency, making it preferred for dishes where aesthetics and delicate seasoning are important.

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